Cocktail Specials

Barrel Aged Manhattan, Boulevardier or Negroni 

Using top shelf ingredients, we’ve barrel aged the cocktails for a minimum of
30 days in oak barrels. Served up or with large ice.

15.

Abeja Reina

This is certainly the queen bee of cocktails. Diplomatico Anejo rum is shaken with
 Watershed apple brandy, lemon honey syrup and Peifer Orchard Cider. Served
with skewer of bee pollen dusted honeycomb.

14.

Hibiscus Elderberry Gin and Tonic

Hibiscus and Elderberry infused gin is paired with a dash of Spanish Vermut, elderflower
 tonic and a lime, grapefruit  and fresh sage garnish. It’s medicinal you know.

13.

Kumquat Mezcalita

This is Noah’s latest riff on the Mezcalita cocktail. Delicious winter kumquat is infused with
 smoky Mezcal and Falernum then shaken with lime juice and kumquat puree.
This is a fabulous winter cocktail!

14.

Spiced Apple Sidecar 

Fall is finally in the air and to kick off our favorite time of year this feature cocktail is perfect for
the occasion.  A marvelous blend of Cognac, Apple Brandy, fresh pressed apple juice
 from Peifer Orchards with a touch of lemon juice. A sugar rim and our house made
spiced apple chip complete the presentation.

12.

T N T

This a combination of Old Forester, fresh blood orange juice, honey syrup  and Averna amaro all shaken together and served on a big ice cube. Inspired by two of our favorite customers, iykyk.

13.

The Most RAD…ISH Gimlet Ever

This innovative vodka gimlet features Patchwork Gardens watermelon radish infused vodka.
Shaken with fresh lime and a little St. Germain

13.

Tyler’s Toddy

This very adult toddy is inspired by our bread baker, Tyler and bartender, Alston after a long shift. Drumshando Irish Orange gin is combined with a Persian tea extract from our friend Naysan, lemon and honey syrup. Served warm in the cutest little teacup. Just perfect for our twinkly Tyler. ♥︎♥︎♥︎

12.

Buffalo Buckeye Sour

Buffalo Trace bourbon is shaken with lemon juice, Canton ginger liqueur, orange 

bitters and a little Ohio maple syrup. 

13.

Blood Orange Mule

This season's mule mixes vodka, blood orange juice, ginger, house made mint simple syrup, and a splash of Fever Tree club soda. Garnished with a  dehydrated blood orange slice.
13.

Spirit Free Cocktails 12.

Prairie Paloma

Ritual NA tequila, grapefruit, lime juice, agave and sumac.

Doctor’s Orders

Lyre’s NA whiskey, lemon and ginger juice, honey syrup.

NA Negroni

Served with big ice and an orange peel.